Grandiose Encounters of the Third Class

Posted on 28/07/2014 by Luke

I went without any Internet connection for a few days, so I couldn’t post anything. Here’s a summary of the last three days:

Friday – Fukuoka

Today, I met a German guy named Klaus. It’s his first day in Japan after spending a month in South Korea. He wants to stay here tomorrow night as well, but there are no available rooms in the hostel. I cancel my reservation for tomorrow night, and he takes my room. I wanted to start traveling early tomorrow anyway, as I have a fourteen-hour train journey to endure.

Klaus and I take a stroll around Hakata Station. I show him the sights, starting with the roof terrace. We then wander through the enormous indoor shopping complex, exploring various random gifts. I spot some excellent souvenir ideas. Later, we head for food—a classic dish of mixed vegetable and prawn tempura on rice, accompanied by a pint of Kirin Beer. Kirin isn’t my first choice for Japanese beer, but I don’t complain.

Afterward, we head over to Tenjin Station because Klaus is really keen on seeing the giant cardboard train. I don’t mind showing him around as I have nothing else planned in Fukuoka. Klaus is quite funny, and his English is good, so I don’t have to speak slowly or anything. We enter the building where I thought the cardboard train was, but we can’t seem to find it. Unfortunately, I deleted the photograph, so I can’t prove to him that it was real. He starts doubting its existence altogether, and I begin to question it myself, still feeling a bit off-kilter from yesterday. We hesitate to ask anyone else about the train because it might sound absurd. “Excuse me, miss, could you point us in the direction of the giant cardboard stream locomotive, please?”

After an hour of searching, we eventually find it in a completely different building from the one I had sworn it was in.

Next, we head to an izakaya by the river. It’s the first time I’ve visited an outdoor izakaya of this style. We choose the most welcoming one. “Please, you are welcome,” the owner says with an honest smile. This place serves skewers of meat and noodle soup. Klaus and I do what Germans and Britons do best: drink.

We meet a couple of Japanese people: two guys, one of whom had visited Berlin last year, so he and Klaus engage in conversation. Two girls, one of whom had spent six months studying English in Leeds, so she and I chat. As the night progresses, Klaus teaches me about South Korea, and I share my knowledge about Japan with him. We drink, joke, and before we know it, the night disappears.

Saturday – Okayama

I board my third and final train for the day at Shimionoseki Station, taking the JR Sanyo Line. The train is old, with uncomfortable seats, no toilet, and no vending machine. I wish I had more than one bottle of water. The train announcements are exclusively in Japanese. Am I even on the right train? How would I even know?

This ‘local’ train makes an astonishing 83 stops, taking a total of eight hours. Finally, at 9 p.m., I arrive in Okayama. I decided to break up my travel to Kyoto with a nice stopover in a pleasant-looking business hotel. I enjoy staying in a hotel once a month; it offers a refreshing change from the noise of a dormitory room. By using my Seishun 18 ticket, I save myself the ¥16,060 that the bullet train would have cost me. In exchange, I sacrifice 569 minutes of my life.

As I step off the train, the speakers are bellowing out the tune, ‘I’ve Been Working on the Railroad’. In fact, they play the tune every time a train pulls up here. You might go insane if you were a member of the station staff. Leaving the station, I realise just how exhausted I am from doing absolutely nothing but sitting on trains. It wears me out.

There is a really lovely fountain just outside the entrance. I believe it’s shaped to look like a dandelion.

One thing I notice immediately about Okayama is the maps—they are everywhere, massive, and in English. My hotel is on the same road as the station, about halfway between here and Okayama Castle. I grab a well-deserved can of Suntory whisky highball for the walk.

The main road through Okayama is wide, with trams drifting through the middle of the lanes. Neatly pollarded trees, lit up by lamps, line both sides of the pavement, adding to the city’s charm. Finding my hotel, I notice it’s slightly more upmarket than I’m used to. The room is of average size, with a laid-out yukata on the bed and all the usual hotel amenities. Unfortunately, my view isn’t of the castle but of the train station. Oddly, the hotel exists in a time before the World Wide Web and does not offer Internet access.

After settling into the hotel, I decide to take a walk. I head into the park, passing a group of people exercising to music from a stereo in the street. The park is pitch black, but I can vaguely make out a lake in the middle. In the distance, I see the castle, illuminated by bright green lights.

Similar to the park, the castle exterior is pitch black, earning it the nickname ‘Crow Castle’. After visiting the castle, I step out of the park and into the light. Following the neon signs, I navigate interlocking side streets filled with restaurants. People stand outside, attempting to usher customers into their establishments. As I walk around with an empty can of highball, a trick I discovered, I notice that nobody wants someone with an open can of drink in their restaurant. Consequently, I am almost completely ignored by the touts.

I decide to dine at a small family-run restaurant. Surprisingly, they have Basashi (raw horse meat) curry on the menu, alongside natto curry. Opting for a fish curry, I’m asked by the owner, ‘Medium heat, medium curry, okay?’ I request it to be hot. He brings out the familiar chart with the five chili symbols. His chart looks like this:

One: For children.
Two: Mild curry.
Three: Extremely hot!
Four: Daredevil!
Five:

Five is left blank, presumably because no one orders a five. I ask for a three. ‘Three!!!’ he exclaims. His response makes me start laughing. When my curry arrives, the smell is enticing, and the heat level is just right. It costs ¥1019, including a small can of Kirin Beer. It’s a good meal, albeit with a substandard beer.

Sunday – Kyoto

After traveling for four hours on trains, I finally arrive in Kyoto. I switch to the subway line headed to Kawaramachi Station, and surprisingly, the subway train happens to be the nicest I’ve ridden all week. Remembering my station name won’t be an issue either. During my month in Tokyo, my local station was Tawaramachi Station—here, just a letter’s difference. Leaving the station, I walk directly into a massive shopping arcade that sprawls out in every direction.

I pass by a huge market where everything is produced and sourced locally. There are numerous vegan and organic restaurants here as well—my kind of place. Additionally, within the arcade, there are random temples dotted about. Seishinin Temple is sandwiched between a small shop selling calligraphy on wooden blocks and a shop selling human caricatures.

It is only 2 p.m. and I have one hour before I can officially check-in. I find the hostel and fill out all the necessary paperwork and pay. The hostel offers to look after my bags for an hour. As I hand over my one bag, the staff member gives me a bewildered look. “That’s it?!” He asks me with surprise in his voice.
“Yep, that’s it,” I tell him.
“Not very heavy,” he says, struggling to grasp the concept of my luggage.
“I like to travel light,” I offer as an explanation. His expression retains a sense of disbelief.

I have an hour to kill, so I decide to find some lunch. I head to a small restaurant across the road that offers natural organic food. Like most restaurants here, it has an English menu, probably due to the sheer volume of tourists. They offer free wireless Internet, and Björk’s music is coming out of the speakers. I order a salmon, mushroom, and cheese omelette over rice, served with a big salad, along with a green tea latte. Although the food doesn’t look too pretty, it tastes and smells amazing. The meal costs ¥1944. No complaints here—good food, good music, free Internet.

Kyoto was formerly the imperial capital of Japan for over a thousand years. Now, it serves as the capital of Kyoto Prefecture. It’s often referred to as the ‘City of Ten Thousand Shrines.’ I’m not certain if it actually has ten thousand shrines, but it wouldn’t surprise me one bit if it did. I’ve counted eleven already today, and they were all within the indoor shopping arcade.

I return to the hostel to retrieve my room key. The hostel is modern, featuring five floors and a roof terrace. I decide to explore the public areas. The lounge is adorned with small wooden boxes housing growing plants, adding a touch of nature. A huge glass bay window floods the dining area with natural light. The outdoor roof terrace is neatly arranged, complete with beer and cup noodle vending machines. It seems someone in the hostel has organised a weekly late-night running group, with a clear emphasis on ‘going for a beer afterwards.’ I have a feeling I’m going to enjoy my one-week stay here.

The hostel also features a library, and unlike Fukuoka and Beppu, it has a lift. While I’m writing up my weekend, a Japanese guy who works here comes over and introduces himself. He seems quite a character and turns out to be one of the barmen at the hostel’s bar, which is located in the basement and stays open until midnight every evening. They also offer ¥400 beer on tap. Tonight, the hostel is hosting a monthly party, which is fantastic—another stroke of lucky timing. At the party, I discover that the other barman is my friend Shonosuke. I had no idea he was here. Brilliant!

Udon in (three-hundred and) Sixty Seconds

Posted on 22/07/2014 by Luke

With the sun directly above me, there’s nowhere to hide from the heat. I anticipated the scorching conditions; the seat on my bright yellow bicycle was already burning when I first set off. I had to pour a bottle of water over it to cool it down; the water began to boil on the pavement. The tarmac here blisters and broils.

As I head toward Tenjin, I realise I’ve inadvertently chosen to wear a bright yellow shirt. I must look rather peculiar: a foreigner on a yellow bike, clad in yellow. Fortunately, I find a nice cycle path with newly laid tarmac, and my destination seems to have chosen itself.

Inconsiderate pedestrians often walk on the cycle path, obstructing me without a care. I make a stop to let a taxi pass, as I usually do, and the driver nods in acknowledgement, as they typically do. Interestingly, here, even when the crossing light is on a pedestrian green, motorists can still turn left, but they must yield to pedestrians first. I’ve made it a habit to let taxis turn before me, especially when they have a passenger. I like to think I’m doing everyone a favour.

I cycle for what feels like an eternity until I reach a place called Ohahsi. Not much happening in Ohashi, so I spot a sign for Hakata Station and decide to head back. On my way, I come across a woman holding a sign that says, ‘Time Sale.’ I humorously decide to ‘buy’ five minutes. Additionally, I encounter an army of crossing guards—three people directing one vehicle. Absolutely insane.

Attempting to find some eccentric Japanese electronics to write about, I discover that everything seems rather ordinary. Instead, I end up in a music shop on the seventh floor of Hakata Station. I spend about ten minutes practicing the piano, drifting away as I try to recall how to play the only song I can fully remember: ‘To Zanarkand’ by Nobuo Uematsu. It eventually comes back to me, but it was mentally challenging. The thought crosses my mind that I might have forgotten how to play the guitar by now.

I spend a while restaurant window shopping, stopping to admire the models of plastic food. A sign outside a Chinese restaurant catches my eye.

Instead of dining in Hakata, I opt for Tenjin, thinking it would be a better choice. With tired legs, I decide to hop on a subway train for the first time in nearly a month. I’m surprised by how soft and springy the seats on the train are, probably because the bicycle seat is hard and uncomfortable.

I disembark at the last stop, Fukuoka Airport, realising I’ve taken the wrong train. Not to worry, it was just a two-stop ride, and I won’t be charged for my mistake. As everyone exits the train, I wait a moment while it’s cleaned, and then I board the same train heading back to Tenjin. Surprisingly, many others do the same, presumably having made the same mistake as me. One of the things I enjoy about subway trains here is that since the tracks are separate from the ticket gates, you can effectively ride the train all day, getting on and off as many times as you like. There’s not much purpose in doing so except to rectify errors.

Ultimately, I spend a full thirty minutes on the train, the same amount of time it would have taken me to walk. The fare for this brief trip amounts to ¥200.

In Tenjin Station, there is a train made out of cardboard. The detail incredible. The photograph doesn’t do the quality of this cardboard art justice though:

I explore the thirteen floors of the train station, the overwhelming feeling I experienced on my first day in Fukuoka now just a fleeting thought.

I leave the train station and make my way to an indoor shopping arcade near the much-loved Reisen Park. There, I spot an udon restaurant—a Japanese dish I’ve yet to try. I opt for a mix of healthy and slightly indulgent choices by ordering a big set meal of udon served with vegetable and seafood tempura, on rice.

After placing my order, I notice I’m not offered a towel, something I’ve grown accustomed to in Japan. Typically, when dining at a restaurant, you’re almost always handed an ‘o-shibori,’ a wet hand towel to clean your hands before eating. Surprisingly, I’m also not given any water, and I sit waiting, feeling quite thirsty.

The drink I order takes five minutes to arrive, the food takes six.

The food turns out to be a bit of a puzzle; I have to assemble it myself. I pour the jug of sauce onto the tempura and then crack the egg on top, just for good measure. As I start sprinkling sesame seeds over the lightly battered vegetables and seafood, a Japanese man eating nearby tells me to stop.

He lifts the tray of sesame and wasabi to reveal a dip hidden underneath. ‘This,’ he points out, ‘is for udon.’ I express my gratitude for his guidance. Hopefully, I managed the tempura correctly. Once I finish my cold tempura served on warm rice, I move on to the ice-cold udon. Interestingly, the dip meant for the udon is warm, making everything seem quite backwards.

I find these thick wheat flour noodles a bit dull. I dip them, slurping and chewing at the seemingly endless strands. As I eat, my reflection stares back at me from the sauce. Hoping for a change, I mix some wasabi into the dipping sauce for a kick, but it doesn’t seem to make much difference to the dullness.

The food didn’t quite meet the usual standards I’ve come to expect in Japan. Perhaps my expectations were too high. The total cost of ¥1060, including a drink, offers good value for what was an average meal.

As I step outside the shopping arcade, the evening has settled in, casting a dark, starless sky. Walking along the river, I’m surrounded by crowds and vibrant bars. I pause to admire the numerous izakayas lining the riverbanks, each offering its own specialty food. It seems like an ideal place to unwind after a hectic workday or a leisurely Sunday afternoon spent in the sun.

Returning to Hakata Station to retrieve my bicycle, I encounter the same busker for the third consecutive day, stationed along my familiar path. Today, we exchange pleasantries. Judging by his accent, he’s a fellow Englishman. Our interaction has been evolving: yesterday, we greeted each other with a ‘hello,’ and the day before, it was a mere nod.

Back at the hostel, I make new friends. An Australian guy tells me that he went for a walk on the beach today and the sand was so hot that it burnt the soles of his feet. Blisters and broils.

The Train Station at the End of the Universe

Posted on 06/07/2014 by Luke

Today I am going to an aquarium. As I walk to the train station the lampposts are playing the Beatles, ‘You Never Give Me Your Money’. Lampposts in Japan often play random music, usually relaxing classical pieces, but today is Sunday so I suppose that explains it. At the train station I get on a train bound for Oita.

It turns out I am on the wrong train. I don’t realise until it passes the first stop. I check my instructions. Bus. It clearly says to take the bus bound for Oita, not the train. The mistake costs me ¥230 each way. Trains by habit. Bus to habitat. I get off at the second stop, Nishioita Station. Here, there is a solitary ticket gate manned by a solitary person.

I exit the station so it doesn’t look like I got on the wrong train, not that anybody is watching. Outside the station I see a sign for the ferry terminal and think about escaping. I decide to make the most of my error and take a stroll around Nishioita. There isn’t much here. They have a Lawson Stores, that is it. A road sign says that Umitamago Aquarium is 5 kilometres away.

A sign at the ocean says, “Welcom.” I take a stroll to the pier. It is a nice view, maybe Nishioita is not as bleak as I first thought. Two lighthouses guard the pier, one red, one white. There isn’t really much else here though. I sit for a while drinking my Pocari Sweat, enjoying the sounds of birdsong and the shimmer of the ocean, before turning around and heading back to the station.

Back inside the station and taking a seat, I see there is a bin for plastic bottles but there are no vending machines. Maybe people come to Nishioita to dispose of their rubbish. I wait but no train shows up. Behind me the tracks lead to Oita. In front of where I am sitting, the trains head back in the direction of Beppu.

I watch two massive fork lift trucks move crates around. They don’t look to be moving them with any purpose; it seems they are just tidying up the stacks. There is an announcement through the speakers about standing near the tracks. Seconds later a limited express train whizzes by before disappearing in the direction of Oita. They don’t stop here, at the Train Station at the End of the Universe.

The surrounding area is somewhat pretty I suppose. Tranquil. There are many bushes of purple flowers, full bloom. Cicadas drone on in the background. I gaze into the mountains. They gaze back. Another announcement and an express train passes in front of me in the direction of Beppu. Fifteen minutes pass me by. Although I expect time passes differently here. It feels like I’ve been here for days.

An old woman enters the platform and sits down next to me. There are four unoccupied seats to the left of me, yet she chooses to sit beside me. I think to myself that the old woman being here suggests that a train will be here soon too. Nope. I wait a further fifteen minutes as a rapid train whizzes by. The woman sneezes. The fork lift trucks beep as they reverse disturbing the serenity. Perturbing my sanity.

I start to wonder, maybe the old woman isn’t here for the train. Maybe she is here for the flowers and the mountains and the fork lift trucks. The joke is on me. Maybe she knows that the next train isn’t for another two years. A young man with glasses enters the station. He stands facing the tracks that lead away from Beppu. He lights up a cigarette and smokes it in one go. He lights up another.

I get excited when I hear an announcement about a train, but my excitement is short lived. The train to Oita stops and the man gets on. Nobody gets off. The doors to the train linger open for a tempting few seconds longer than they should. I hesitate for too long and the train is gone. I somehow feel I have wasted my morning as the train to Beppu finally arrives. The woman remains seated. I get on the train. As it departs, it squeaks and splutters like an old animal waiting to die.

Back at Beppu Station I change from train to a bus. I take the bus bound for Oita and get off at Umitamago Aquarium. The bus stops right outside. Across the road from the aquarium are two other attractions. There is a Monkey Park and a place called, ‘Forest Therapy Road’. The sign outside the forest claims to, “Help you stay healthy mentally and physically and prevent disease while immersing yourself in the atmosphere of the woods.”

At the aquarium, I pay the steep entry fee, ¥1950. I am handed my ticket and a nice brochure that says, “The friendly aquarium welcomes you!” At least they can spell ‘welcome’. Inside, the aquarium is massive. Animals living here include seals, otters, dolphins, penguins, sharks, sea lions, frogs, sea turtles, walruses, and various fish.

After spending far too long looking at dolphins, it is time to leave and get some food. I consider checking out the forest but the once-every-hour bus literally pulls up as I cross the road and it has just started to rain. I might come back here to check out the Monkey Park and forest when the weather is nicer.

I eat back at the hostel and relax for an hour or so before heading to Nagahama Shrine Summer Festival. This is the very first summer festival held in Oita Prefecture every year. It is famous for rice cakes and merchants selling hand made dolls, pictures, and other unique works.

At Nagahama Shrine Summer Festival, summer is probably the wrong word to have used. The rain is heavy in Oita. There are market stalls selling various foods spread all along the side of the road, however, the road isn’t closed. I walk through the streets avoiding cars and following my ears. I find the main ceremony in full swing; around fifty people dressed in purple clothing carrying portable shrines. People bang drums and play flutes. Spirit levels are quite high, in spite of the weather.

After following the procession for a good twenty minutes, I find that I am soaking wet. I decide that I’ve seen enough and head back to Beppu. I take the limited express train. As it whizzes past Nishioita Station, I peer out of the window half expecting to see the old woman still sitting there. No surprises really, but the station is completely empty.

So Long, Tokyo, and Thanks for All the Fish

Posted on 29/06/2014 by Luke

After a month of staying at the best hostel in the world (and finally memorising all nineteen stops on the Tokyo Metro Ginza Line), it is time to move on. The anticipation of spending eight hours on two different trains is something I lack. To avoid a whole day of travel I instead book a really cheap hotel at Kokura, which is the destination of the first of two trains.

At Tokyo Station, I purchase a ticket for the bullet train, the Shinkansen Nozomi. This high-speed train reaches speeds of up to 186 mph. After handing over my ¥22,310, I receive my ticket and proceed to the platform. I wait for thirty minutes while the train is cleaned in preparation for departure. The cacophony of noise from other platforms, announcements, station staff, and random whistles and bells floods back to me; I had forgotten just how prevalent it was when catching a bullet train.

I take my ‘reserved’ seat by the window. The perfect seat. No one sitting next to me, and a plug socket for all my charging needs. If I had booked a ‘non-reserved’ seat, it would have meant queueing outside one of the first three carriages. When the doors open, it’s basically a free-for-all—first come, first served for seat selection. With my journey lasting an exact 4 hours and 48 minutes, rushing and fighting over a seat was out of the question. If no seats are available, you’re forced to stand up. Opting for a seat in a reserved carriage is well worth the extra couple of thousand Yen.

Back at my seat I weigh up the prices. A seven-day JR Rail Pass costs ¥29,110; this allows unlimited travel on all JR Rail lines for an activated seven-day period. Considering I still have a second leg of travel tomorrow (which will cost another ¥4000), the JR Rail Pass is a necessity if you are visiting Japan and plan to travel across the country. Travelling from Tokyo to Beppu will almost cost me the same as the seven-day pass.

The food cart eventually passes and I buy a packet of crisps for breakfast (Anytime, any where; right?) and a beer. I work my way through a third of Murakami’s ‘A Wild Sheep Chase’. Three beers later and I go for a doze. I wake up with an hour to go so listen to OK Computer. OK Commuter. I arrive at Kokura. My journey is an exact 288 minutes. Not a second more. Not a second less.

Kokura is located between Honshu and Kyushu; two of the largest of the four main islands that make up Japan’s geography. Honshu is the largest island, referred to as the Japanese mainland. It is the island that I’ve just left. Kyushu is the most south-westerly island, and where I am heading. Outside Kokura Station I am surprised to see a vending machine that for ¥650 sells unusual bottles containing fish in a brown liquid. I have no idea.

I am still reeling from the fish vending machine. With no sense of direction I find that my hotel is clearly marked on the Township Guide Map. Hooray! I take an unhurried walk carrying all of my stuff on my back for the first time in a month; I am sure it is heavier than I remember. I hate this kind of travel, moving to a hotel for just a day, then on to somewhere else. Nope. Book two weeks at a time minimum in the same place, that’s how I prefer it. I can take my time and take it all in. One thing a day. I don’t like to rush about.

After checking in to the hotel, I venture out for some food. Exhausted from the hours on a train and a few too many heavy nights of drinking, I grab some quick stand up sushi and head back to the hotel. The hotel was really cheap, ¥3400 cheap; and I understand why. The room is the size of a small cupboard. I can’t get the television to work, but luckily there are instructions in Japanese. I take a photograph of the instructions and my camera translates them to English. “Press and hold Power then press 3, 1, 3.” It works! I spend the night watching game shows and talent shows before falling asleep.

The next day (which is today, unless you’re reading this on a different day) …

I wake up to find time has moved the day to Sunday. To make up for my lack of updates I will continue on with this one. I’ve been merely socialising instead of sightseeing and feel a bit bad having not wrote anything for five days. I check out of the hotel early. Not to miss an opportunity, I head for Kokura Castle. The skies are hot and clear and I feel out of place with an umbrella and a rucksack. After seeing the castle, I head back to Kokura Station.

No one I have met has spoken English in Kokura. I get through the ticket booking process by nodding and saying, “Hai!” I think the first question was, ‘single or return?’ The second was probably, ‘reserved or non-reserved?’ I receive my single reserved ticket; it costs me ¥4220 for 1 hour and 8 minutes on a train. This weekend is getting expensive and I still have to hand over ¥18,000 for two weeks at the hostel. On the way back, at least my travel time will be broken up by two-week intervals as I sweep back towards Tokyo. Between now and then I have 7 weeks of semi-planned stops along the way.

Beppu-bound on the Limited Express Sonic Train, I am glad for last night’s rest; having my own space and a bathtub were quite the treat. On the train I continue to read ‘A Wild Sheep Chase’ and find myself laughing out loud at regular intervals. The train journey flies by in no time at all.

I leave Beppu Station in awe. Beppu is by the sea and surrounded in every direction by tall mountains covered in wildlife. At my hostel I discover that I am a one minute walk from the beach and a two minute walk from Beppu Tower. As I hand over my ¥18,000, the woman at the reception desk finds it unusual that I am staying for two weeks. “What are you going to be doing for two weeks?” Take it all in. That’s how I prefer it. I don’t like to rush about.

It is Sunday and there is a nearby section of interesting intersecting streets filled with shops, bars, and restaurants; mostly closed. I find a vending machine selling not fish, but ice cream. I also find that my Suica card works on the vending machines here, a nice surprise. These little Japanese pre-paid cards can be used at Seven Eleven stores, some vending machines, and ticket barriers. I didn’t think they would work this far from Tokyo. The Pasmo card definitely doesn’t work. If you plan on travelling around Japan, always choose the Suica card over the Pasmo card.

I find a pasta and pizza restaurant with no English menu. I order a glass of wine and a pizza in Japanese. This is the first time I’ve ever felt I needed to speak the native language. In Tokyo I could get by just fine. Perhaps this is for the better; I got a little too comfortable and this might just give me some motivation to actually study a bit harder. The food costs ¥842 for the lot. At least I’ll save some money on food here.

Back at the hostel for 3 o’clock chicken time! I realise that I’m going to miss the crew in Asakusa; I’ve been missing a lot recently. I remind myself that this is not for here. Moving on I find my room; it is a traditional Japanese-style room with a Tatami flooring. Four beds, so sharing with just three others. Less crowded which is good. The view from the balcony is amazing. I can see Beppu Tower, which lights up at night. I can see a horizon of skyscraper obstructed mountains. I wonder which way the sun comes up; my sense of direction very much missing too.

I explore my local surroundings. There is an international bar called Hot Bepper, it is thirty seconds away. You might think I exaggerate with my walking distances sometimes, but I can actually see the bar from the hostel. The bar has its very own table tennis table and is hosting a tournament next week. Hot Bepper is also run by the same company that runs the hostels I’ve been staying at. I like the pun name too, considering where I am.

I swing by the nearby Family Mart. An occurrence that will never fail to make me smile occurs. Staff at a convenience store greeting me through the door, bowing, saying thank you, bowing, and saying goodbye as I leave. Back at the hostel, I drink Suntory whisky highballs and write up the two days you’ve just read. I plan now to take a hot spring bath in the hostel’s very own hot spring baths; before heading out to the Hot Bepper bar, which will most likely be closed on Sundays.

A Kale of Two Sakes

Posted on 23/06/2014 by Luke

I ride the Tokyo Metro Ginza Line. I get off the train at Nihonbashi Station to buy a drink. I recently discovered that there is a small shop selling ¥300 smoothies here. It is the same side of the crossing gate as the tracks so there is no need for me to buy another ticket. I buy a smoothie and hop onto the next train some two minutes later. Today I choose a healthy bright green plastic cup of crushed kale.

From Harajuku Station, I take the five minute walk to Yoyogi Park. There is a festival here today in celebration of fifty years of diplomatic relationship between Japan and Jamaica. The festival is relatively quiet, but it is still morning. There are market stalls selling jerk chicken, mugs, and adorable hats adorning the Jamaican flag; the usual. There is a stage and a choir, they sound good but they are only sound checking, so no one applauds when they finish. I wander for fifteen minutes before deciding to leave.

As I exit the festival a man with a shaved head and white clothing approaches me. He hands me a gold card with a picture of Siddhārtha Gautama etched to the surface. He is not a native Japanese person, and is probably not even a real monk. He tries to get me to write my name, address, and how much money I am willing to ‘pledge’ to him. I tell him that I’m not interested, give him back his card, and walk away shaking my head. Using religion to scam people out of money, that’s a first.

Around the corner from the park, opposite the entrance to Harajuku Station is Takeshita Street; a famous pedestrianised shopping street with an amusing name. It is lined with small boutiques featuring all the newest fashion, and far too many ice cream shops. There is nothing really of interest for me here so I walk the length of the street before returning to Harajuku Station and jumping back on the train.

Back in Asakusa I hire a bicycle. ¥200 for four hours, brilliant. I park my bike at the hostel and sit on the pavement to take photographs of a lit up Tokyo Skytree; I try to improve the image by messing around with my cameras settings. Someone shouts my name from behind me, “Luke, what are you doing sitting on the floor?” It is a woman who works at the hostel. I tell her I am messing around with exposure and shutter speed. “Oh,” she says rather confused, “I’m emptying trash!”

I think to myself that I probably know more about emptying rubbish than I do exposure and shutter speed.

Back on my bike, I cycle around in search of food. After a while, I eventually give in to a Seven Eleven tartare sauce fish burger and a bottle of Pocari Sweat. Pocari Sweat is going to be the first sports drink that has a billboard on the moon, or so an advertising leaflet claims. I cycle around the quiet back streets of Asakusa, stop off for a rest outside the exciting World Bags and Luggage Museum. No idea. I randomly bump into a person I know from the Fuji TV show; he is stood talking to a man dressed as a tree. No idea.

Back at the hostel I chill out in my favourite room, the 4th floor laundry lounge. The room is actually an outdoor conservatory in a big tent. It features a ball pit, a lovely water fountain, and a bath tub full of soil. Cherry tomatoes grow from the soil. I sit on a chair and read the last thirty or so pages of Murakami’s ‘Hard-Boiled Wonderland and the End of the World’. It is here that I lose myself to the tranquillity of my surroundings. A staff member interrupts my serenity. She is here to do ‘maintenance’ on the ball pit, or so she tells me with a grin. She elegantly makes sure all the balls are neatly resting in the bathtub before leaving me in peace.

After finishing my book I pop over the road for a quick drink in A.S.A.B. I chat to the bar owner and ask him if he knows any good places to eat. “Yes,” he states matter-of-factly, “I draw you map.” He draws me a map. I thank him, pay, and leave the bar. His map is very accurate and I find the place with ease. Inside, I take a stool at the bar and am handed an English menu, a nice surprise.

So, from the top left I have a pot and saucer of Japanese mustard for dipping, fresh cabbage served on ice, a side salad, spring onions, rice, a white box, some odd tasting red pickles, edamame beans, and the star of the show, cutlassfish marinated in soy sauce. The set meal also comes with miso soup, but it is pork based so I ask to have my meal without. I drink two Suntory whisky highballs whilst I feast, and pay ¥2240.

Now, that white box. Natto. It has no place with the rest of the meal so I take it back to the hostel. On the way I buy a tube of salt and vinegar flavour Pringles. I eat the natto using chop sticks, I wrap three to five fermented soy beans around a crisp; the correct way to eat natto, probably. The natto smells so bad that it even comes with a sachet of strong smelling mustard, and some red sauce that just about cancels out the disappointing smell.

In the hostel I meet up with a couple of guys from Hong Kong, and Aaliya, the Canadian I met during my first week here. It is her last night in Japan, so we decide to drink. We go to a bar, closed. We go to another, they’ve stopped serving. At the third bar, Asakusa OTO, we are humbly welcomed inside. It is a sake bar selling Japanese rice wine. It tastes okay, better than the supermarket rubbish I am used to. Sayaka, the English speaking Japanese staff member asks me to go through her English menu and correct the twelve mistakes. The owner of the bar puts on the ‘most famous’ Britpop band ever, Ride. I tell him I’ve never heard of Ride. Instead he puts on The Smiths.

‘Girlfriend in a Coma’ plays in the background while I eat crushed ice with sweet sauces. Delicious. It is time to leave after about an hour of sake drinking. We go to pay and the owner refuses to take our money. He says I should tell more foreigners about his bar in exchange for the drinks he has given us. It’s the least I can do, I tell him, scribbling his website on the back of my hand.

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